Read e-book online The Beetlebung Farm Cookbook: A Year of Cooking on Martha's PDF

By Chris Fischer,Gabriela Herman

Winner of the 2016 James Beard Award for American Cooking

One of Bon Appétit's top books of the year

A yr of unpolluted, uncomplicated, seasonal cooking from a rising-star chef operating his grandfather's five-acre farm on Martha's Vineyard.

This is the heartfelt assertion of a brand new American means of meals, celebrating a 12 months of cooking and farming at the island of Martha's winery.

Chris Fischer is a chef, farmer, and author whose roots at the island run twelve generations deep. His cooking combines functional, rural ingenuity with ability received within the world's top kitchens. the result's singular and exciting.

Beetlebung Farm, his grandparents' five-acre parcel within the city of Chilmark, is either Fischer's idea and the resource for the advantageous uncooked fabrics he showcases. those recipes exhibit the original figuring out of elements that comes from a existence spent hauling in lobster pots, cultivating greens, monitoring video game within the woods, and butchering his personal meat.

In this fantastically illustrated homage to the relations and group that raised him, Fischer weaves seasonal menus via tales of starting to be up at the island, conjuring the smoke of oak-wood fires, the brine of serious Pond oysters, and the delight of a well-earned meal. The Beetlebung Farm Cookbook is a transparent and crucial list of latest New England cuisine.

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